Smarter Kerbside Management Shows Strong Results for London’s High Streets

A new report from London’s Cross River Partnership (CRP) highlights how digital kerbside management can transform freight operations and urban air quality. In collaboration with Grid Smarter Cities, CRP piloted a network of eight Virtual Loading Bays (VLBs) across London. Kerbside Management Technology Kerbside Management Technology is designed to dynamically manage urban kerb space, helping …

Behavior-Based Pricing Meets Promised Delivery Times: What Firms and Policymakers Should Know

The rapid growth of information technology enables firms to track consumer purchase histories. This allows them to distinguish between new and returning customers, and to adjust both prices and delivery promises accordingly. A recent study develops a two-period duopoly game-theoretic model to examine how these strategies (behavior-based pricing (BBP) and behavior-based promised delivery times (BBT)) …

Experimentation, Learning, and Organizational Change in City Logistics: Lessons from Bergen and Groningen

Cities increasingly use experimentation to tackle complex sustainability challenges. Experimentation allows actors to test new interventions in real-world contexts, creating opportunities for learning-by-doing. Yet, whether this learning translates into actual organizational change remains unclear. Recent research examines this relationship through four city logistics experiments in Bergen (Norway) and Groningen (Netherlands), offering insights into the dynamics …

Machine learning for time slot management in grocery delivery

The rise of online shopping has changed consumer expectations, with more people choosing to have products delivered directly to their homes. Grocery home delivery is a growing segment within this trend, but it presents specific logistical challenges. Groceries typically have low profit margins, while last-mile delivery is expensive. Orders are often large, heavy, and perishable, …

Just Eat Takeaway.com: Bringing Physical AI Food Delivery Robots to Europe

Food delivery platform Just Eat Takeaway.com has partnered with robotics company RIVR to introduce autonomous delivery robots in Europe. The first pilot has started in Zürich, Switzerland, where robots are now delivering meals from local restaurants. Expansion to other European cities is planned later this year, with possible applications in retail and convenience delivery. The …

Optimizing Courier Efficiency in Last-Mile Delivery: Lessons from Real-World Data

The last mile is one of the most critical and costly segments in logistics. It directly shapes both operational efficiency and profitability. Yet, managing courier workflows remains complex due to varying work patterns, route deviations, traffic congestion, and other external factors. A recent study based on real-world data from a Spanish logistics company sheds light …

New DISCO E-Course Launch: Mastering Evaluation for Sustainable Urban Logistics

DISCO launched a new e-course. Mastering Evaluation for Sustainable Urban Logistics Solutions: Insights from the DISCO Project is designed to give you the knowledge, tools, and confidence to evaluate sustainable urban logistics solutions and connect them to bigger policy goals like Sustainable Urban Logistics Plans (SULPs) and the UN Sustainable Development Goals (SDGs). Whether you’re …

How Food Delivery Disrupts Urban Mobility: Insights from a Decade of Research

Food delivery services have more than tripled in size since 2017, accelerated mainly by the COVID-19 pandemic. This explosive growth has not only reshaped consumption habits but also had profound implications for urban mobility and last-mile logistics. A systematic literature review conducted between 2012 and 2022 offers the first comprehensive overview of how food delivery …

Success factors for scaling urban circular businesses in the food sector

As cities worldwide strive to transition to more sustainable food systems, small and niche circular food businesses are increasingly recognized as innovation leaders. However, scaling such initiatives beyond the experimental phase remains a significant challenge. A recent study based on eleven circular food ventures in Toronto, Canada, provides critical insights into what helps or hinders these …