by Walther Ploos van Amstel
Meal delivery service Deliveroo has once again lost a court case in the Netherlands about its delivery staff. Also on appeal, the judge ruled that delivery drivers of Deliveroo are not self-employed and should be covered by an employment contract.
Due to its success and the significant complexities behind it, the on-demand food delivery (ODFD) business has been gaining the interest of academics. ODFD is the delivery of freshly prepared meals from restaurants to customers enabled by online platforms. The purpose of a paper by Seghezzi et. al. is twofold: first, to review the extant …
Nestlé UK has announced it has joined forces with Deliveroo’s Essentials delivery platform in a deal that will allow products to be delivered directly to consumers. Deliveries are available from 11 Deliveroo sites in Leeds, London, Manchester, and Nottingham.
It seems like a boy’s book story. Dutch Jitse Groen, founder of Thuisbezorgd.nl, Take Away, will create one of the largest meal delivery companies in the world with the merger with JustEat. With a leading position in Europe, Take Away makes it even harder for competitors Uber Eats and Deliveroo to make money. What are …
In the evenings between 6 and 9 pm, hundreds of meal attendants make residential areas unsafe on their scooters and bicycles. Home meal delivery drivers on scooters drive more dangerous than other scooter riders. Data from Dutch Veilig Verkeer Netherlands (VVN) show that they are even six times more likely to be involved in road accidents.
The food delivery industry is exploding. Various companies compete to deliver food to your doorstep as cheaply and as quickly as possible. With apps like UberEats, Deliveroo and Foodora it’s super easy to order your meal online. But do we actually know how these apps work?
Smartphone data from Deliveroo riders delivering meals for restaurant-to-home shows that bicycles are faster than cars. In towns and cities, bicyclists are also often faster than motorized two-wheelers.
The Guardian reports: “As appetite grows for upmarket takeaways, delivery service is setting restaurants up with satellite kitchens inside metal boxes. Deliveroo in London is setting-up dozens of “dark kitchens” in prefabricated structures for restaurants that want to expand their businesses without opening expensive high street premises”.
The demand for instant deliveries has existed for some time but until recently was seen as a niche service in areas such as urgent document or pizza deliveries. The rise in e-commerce and the changing habits of consumers has resulted in a dramatic change in the demand for instant deliveries and also a major increase in available services …
A new set of competitors, on-demand urban delivery providers, has recently entered the B2C delivery market. These start-ups, including Deliveroo and Foodora in Europe, as well as DoorDash and Postmates in the United States, offer a different form of service: they integrate demand aggregation via their own mobile platforms with dedicated in-house operations to enable …